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Features & Benefits
- Corrosion resistance: stainless steel contains molybdenum and titanium, which make it highly resistant to corrosion in harsh environments.
- High-temperature resistance: The addition of titanium to stainless steel improves its high-temperature resistance.
- Non-reactivity: stainless steel is non-reactive to most chemicals and acids, making it ideal for use in industries where the material may come into contact with these substances.
Strength and durability: stainless steel is a strong and durable material that can withstand harsh conditions and has a long lifespan.
Easy to clean: stainless steel is easy to clean and maintain, making it suitable for use in the food processing industry.